09 August 2012

Hot Cocoa Oatmeal Scones

Yum! Just a twist on an old favorite! In lou of chocolate chips, my fiance suggested adding a packet of hot cocoa mix and it turned out DELICIOUS!

3/4 cup flour
1 1/2 cup oats
¼ cup sugar
1 Tbs baking powder
¼ tsp salt
½ cup chilled butter
1 packet milk hot chocolate mix
1/3 cup milk
1 lightly beaten egg

1. Preheat oven to 400 degrees. Lightly grease baking sheet.
2. In bowl, combine flour, oats, sugar, hot chocolate mix, baking powder & salt. Cut butter into mixture until it resembles coarse crumbs.

3. In separate bowl, combine milk with egg, add to dry ingredients, mixing with a fork just until dry ingredients are moistened. Knead gently 8-10 times.
4. Roll dough into 8 in circle and place on cookie sheet. Bake 12-15 minutes, until light golden brown.

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